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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

FCS Ranger Cookies Recipe

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This recipe for FCS Ranger Cookies is from Emily's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margerine
1/2 cup shortening
1 cup white sugar
1 cup brown sugar
2 eggs
1 teaspoon vanilla
2 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
2 cups quick cooking oats
1 1/2 cups wheaties (crushed)
1 cup mini chocolate chips
Directions:
Directions:
1. Cream shortening, margerine sugars, eggs, and vanilla thoroughly.
2. Stir in remaining ingredients.
3. Drop dough by rounded teaspoonfuls two inches apart on baking sheet.
4. Bake for 10 minutes at 375 degrees.
5. Let stand 3 minutes before removing.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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