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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Raisin Spice Cookies Recipe

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This recipe for Raisin Spice Cookies is from The Fratzke/Jones Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup spry (Boy, did I get a laugh out of this) Shortening made by Lever Brothers created in 1936!
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. allspice
1 1/2 cups sifted brown sugar (firmly packed)
2 eggs (well beaten)
1 1/2 cups rolled oats
1 cup seedless raisins
1 tsp. soda
1 1/2 cups sifted flour
1/4 cup milk
Directions:
Directions:
Combine spry, salt, spices and blend. Add brown sugar and cream well. Add beaten eggs and mix thoroughly. Add rolled oats.& raisins, mixing well. Sift soda with flour - add to creamed mixture, alternately with milk, mix well. Drop from teaspoon on baking sheets with Spry. Bake in moderate oven 350 degrees - 12 to 15 minutes.
Personal Notes:
Personal Notes:
This recipe says it is from Myrtle Fratzke. I have not made them, but now that I found it, I will give them a try.

 

 

 

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