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Cookie Cuter Cakes Icing Recipe

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This recipe for Cookie Cuter Cakes Icing is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 c. confectioners sugar
1/3 c. white corn syrup
3 tbsp melted butter
1/2 c. water
1 tsp vanilla
1/2 to 1 tsp almond extract to taste
Directions:
Directions:
Blend all ingredients in large mixing bowl until moistened, then beat at high speed until smooth, adding 1 to 2 tsp water if necessary. Tint with food coloring as desired.
Set frozen cake pieces, a few at a time on wire rack over plate or cookie sheet. Pour icing over pieces, being sure to cover all sides and tops. Icing which drips off may be reused. Set iced cakes aside while excess icing drips off. Return iced cakes to freezer before decorating with decorators frosting. Cakes may be frozen and thawed just prior to serving

 

 

 

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