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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Chocolate Mint Bark Candy Recipe

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This recipe for Chocolate Mint Bark Candy is from Nationwide Children's Hospital Volunteer Program Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag of Toll House chocolate morsels
1 bag of Toll House mint morsels
1 small bag almond chips
Directions:
Directions:
Mix 1 bag of chocolate chip morsels and 1 bag mint chocolate chip morsels together then place onto an aluminum foil covered cookie sheet. Bake for 3-5 minutes at 350º. Remove from oven. Swirl the chips together with a knife. Sprinkle almonds chips on top. Raise the cookie sheet approximately 3 inches and drop on counter. This will set your almonds into the chocolate.
Refrigerate until cool 1-2 hours. Remove from refrigerator and break up the candy into pieces.

*The mint chocolate chips can be substituted with peanut butter morsels.
Personal Notes:
Personal Notes:
This candy is so easy to make. My grandchildren love to make it.

 

 

 

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