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HAM - APPLE PIE Recipe

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This recipe for HAM - APPLE PIE is from GRANNY AND BOPPY'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 SLICES OF HAM, CUT FROM CENTER
4 OR 5 TART APPLES
BROWN SUGAR
HALF A LEMON
Directions:
Directions:
HAVE A SLICED ABOUT 1/4 INCH THICK. CUT INTO CONVENIENT - SIXED PIECES FOR SERVING. PEEL AND SLICE THE APPLES. PLACE A LAYER OF HAM IN THE BOTTOM OF A BAKING DISH, COVER WITH SLICED APPLES, AND SPRINKLE WITH BROWN SUGAR ABOUT 1 TSP TO EACH LAYER, THOUGH THE AMOUNT MUST BE GOVERNED BY THE TARTNESS OF THE APPLES. REPEAT THE LAYERS UNTIL THE DISH IS FULL, HAVING APPLES ON TOP. SQUEEZE OVER THE DISH THE JUICE OF HALF A LEMON, AND BAKE IN A MOD OVEN (375º) FOR 45 MINUTES, HAVING THE DISH COVERED UNTIL THE APPLES BEING TO COOK; THEN REMOVE THE COVER AND BROWN THE APPLE, ALLOWING THE JUICE TO COOK DOWN UNTIL IT IS THICK.


SERVES 6 OR 8

 

 

 

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