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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Colorful Candy Bar Cookies Recipe

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This recipe for Colorful Candy Bar Cookies is from The Cozza's Christmas Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ tube of refrigerated sugar cookie dough, softened
¼ cup all-purpose flour
24 miniature Snickers candy bars
Red and Green colored sugar
Directions:
Directions:
1. In a small bowl, beat cookie dough and flour until combined. Shape 1 ½ teaspoons of dough around each candy bar. Roll in colored sugar.
2. Place 2 in. apart on parchment paper-lined baking sheets. Bake at 350F for 10-12 minutes or until edges are golden brown. Remove to wire rack.
Number Of Servings:
Number Of Servings:
Yields 2 dozen

 

 

 

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