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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Kitchen Sink Cookies Recipe

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This recipe for Kitchen Sink Cookies is from Tee Lady Mom Gamu Tarry Nelson's Recipe Box 11/11/12, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. wheat flour
¼ C. Soy Flour
1 1/3 C. Rolled oats
¾ C unsweetened flaked coconut
¼ C milk powder
½ teaspoon salt
1 tablespoon cinnamon
½ teaspoon powdered ginger
2/3 C raisins
2/3 C Chocolate chips
¼ C peanuts chopped
1/3 C sunflower seeds

¼ C oil or melted butter
¼ C molasses
¼ C honey
2 eggs beaten
Directions:
Directions:
Stir together all dry ingredients.
Beat eggs in a small bowl, measure oil, honey, molasses in same cup. Beat all liquids together thoroughly.

Pour the liquid into dry ingredients and combine until dry ingredients are moistened.
If it seems to be dry, add some milk or water until it is of drop cookie consistency.

Drop onto ungreased cookie sheets. Bake at 350 for 10 to 12 minutes.

 

 

 

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