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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Cherry Mash Candy Recipe

4.8 stars - based on 2 votes
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This recipe for Cherry Mash Candy is from Grandmas' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Eagle Brand milk
2 squares almond bark
1 stick margarine
2 lbs. powdered sugar
1 jar maraschino cherries, drained and chopped
1 - 12 oz. pkg. chocolate chips
2 1/2 oz. parafin wax
2 c. cocktail peanuts, chopped
Directions:
Directions:
Combine milk, almond bark and butter in saucepan. Melt and add powdered sugar and cherries. Mix well. Form into balls and freeze. Melt chocolate chips and parafin. Stir in peanuts. Pour over frozen balls. Let chocolate become firm before serving.

 

 

 

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