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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Grandma Flo's Legendary Rolls Recipe

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This recipe for Grandma Flo's Legendary Rolls is from Grandma Flo's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups warm milk 1 TBS dry yeast
3/4 cup margarine 3 eggs
2-3 TBS sugar 9 cups flour
1 TBS salt
Directions:
Directions:
Over low heat, warm together milk, margarine, sugar, salt, yeast & eggs. Do not get it too hot or you will kill the yeast! Gradually add flour until you have a medium soft dough. Let the dough rise twice, punching after each. Roll out with a rolling pin. Cut out circles. Pour melted butter on a cookie sheet. Coat the circles with butter and fold in half, pinching it together. Bake at 375 for 15 minutes.
For Cinnamon Rolls:
Add 1/2 cup sugar to dough recipe. Roll out dough and spread with butter & cinnamon sugar. Roll up and slice. Bake at 375 for 15 minutes. Use a powdered sugar glaze or cream cheese frosting.
For Orange Rolls:
Add 1/2 cup sugar to dough recipe. Roll out and spread with butter, grated orange peel & sugar. Roll up & slice. Bake at 375 for 15 minutes and glaze with a mixture of powdered sugar & orange juice

 

 

 

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