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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

SUPER CAESAR SALAD Recipe

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This recipe for SUPER CAESAR SALAD is from Tabangcura-Torricer Ohana Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. salad oil
1 garlic clove, minced
2 cups bread cubes
1 large head romaine lettuce
1 large head iceberg lettuce
1/4 cup grated Parmesan cheese
1/4 cup crumbled blue cheese
1/2 cup salad oil
1/4 cup lemon juice
1/4 tsp. Tabasco sauce
3/4 tsp. salt
1/4 tsp. dry mustard
1 egg
Directions:
Directions:
Heat the salad oil and garlic in a skillet. Add the bread cubes and saute until lightly browned. Remove and set aside. Tear crisp, chilled lettuce into bite-sized pieces and place in a salad bowl. Sprinkle with Parmesan and blue cheese. Combine salad oil, lemon juice. Tabasco sauce, salt and dry mustard and shake to blend. Pour over the salad greens and toss lightly. Then break the raw egg into the salad greens and toss lightly until the egg particles disappear. Add the croutons and again toss lightly. Serves 6.

 

 

 

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