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Grandma Rademacher's Potato Rolls Recipe

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This recipe for Grandma Rademacher's Potato Rolls is from The Hoppe Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup scalded milk (warm)
1 cup hot mashed potatoes
2/3 cup butter
2/3 cup sugar
1 Tbsp salt
2 packages of yeast dissolved in 1/2 cup warm water (preferably the water the potatoes were cooked in)
2 eggs beaten
flour - approx. 7 cups
Directions:
Directions:
mix all ingredients except flour
Mix in 6 cups flour until pliable, knead in last cup of flour
Place in lightly greased bowl in warm place and let rise till double. Punch down and let rise again.
Roll out into 1/2" thickness, cut into 4" circles, fold over and brush with butter and let rise
bake at 400 º for 10 minutes or until brown

 

 

 

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