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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Mint Candy Recipe

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This recipe for Mint Candy is from My Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 oz cream cheese
2 1/2 c powdered sugar
1/2 -1 tsp flavoring( any flavor you desire)
Coloring as desired also. mix together well. Roll small amount into a ball. Roll in granulated sugar and press into a candy mold and drop it out. If candy sticks, an addititonal small amount of powdered sugar may be needed.
Directions:
Directions:
º
Number Of Servings:
Number Of Servings:
50 mints
Personal Notes:
Personal Notes:
I remember when i was young, grandma and i used to make these for Christmas. She only had a couple molds and one was a rose, we used ALOT!

 

 

 

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