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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

IceBox Cookies Recipe

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This recipe for IceBox Cookies is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c brown sugar, packed
1 c Softened butter
2 eggs
1 t vanilla
1 t. creme of tartar
1 t baking soda
3 - 3 1/2 c flour
1/2 c nuts chopped fine (Your choice)
Directions:
Directions:
Cream butter and sugar. Add eggs and then vanilla
Measure and add dry ingredients. Add flour mixture to creamed mixture until dough starts to ball and clean sides of bowl. It too much flour is added, the cough will be too crumbly to cut.
Divide and form into rolls. Wrap each in foil or saran wrap. Refrigerate overnight. Slice 1/4" thin - ungreased cookie sheet. (electric knife works well for cutting).
Will keep in frige for several days.
Bake 375 degrees - Approx 8 minutes til light brown.

 

 

 

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