Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Cookies and Cream Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cookies and Cream Fudge is from Cocktails to Caramel, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cup white chocolate morsels
20 Oreo cookies, crushed
7 ounces Marshmallow Fluff
14 ounce can Sweetened Condensed Milk
1 teaspoon clear vanilla extract
Directions:
Directions:
Crush oreos by pulsing in a food processor. Feel free to leave a few chunky pieces of cookie. Combine the chocolate chips and milk in a sauce pan. Melt chocolate with milk and marshmallow cream. Stir continuously until smooth. Quickly stir in vanilla. Fold in crushed cookies. Pour in a foil lined 13x9 baking pan. Refrigerate 3 hours until firm. Cut into bite size pieces. Serve and enjoy. Store in refrigerator for best flavor!
Number Of Servings:
Number Of Servings:
28-32
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

190W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!