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Mama Rose's Tea Cookies Recipe

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This recipe for Mama Rose's Tea Cookies is from becky's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 c. plain flour
1/2 c. butter
1/2 c. shortening
1 c. sugar
1/2 tsp baking soda
3/4 tsp salt
2 tbs milk
1 tsp vanilla extract
1 egg

Directions:
Directions:
Preheat oven to 400º
Cream butter, shortening, sugar; add egg and vanilla. Add dry ingredients, add milk. Drop by teaspoon on greased baking sheet. Flatten with bottom of a glass dipped in sugar. Bake for 12 minutes or until edges are brown.

Number Of Servings:
Number Of Servings:
Makes 5 1/2 dozed tea cakes
Personal Notes:
Personal Notes:
These are the crispy type tea cakes

 

 

 

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