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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Blackberry Pie Recipe

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This recipe for Blackberry Pie is from The Old Fashioned Way, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups blackberries
1/2 cup sugar
3 Tablespoons tapioca
2 Tablespoons butter
1 recipe pastry for a 9 inch double crust pie
Directions:
Directions:
Preheat oven to 350º F.
In a large mixing bowl, combine blackberries, sugar and tapioca. Be careful not to damage the berries. Pour into pie crust. Cover with top crust, seal and crimp edges then cut slits in the top for steam vents. Top with pats of butter. Bake in the preheated oven for 30 minutes, or until golden brown.

 

 

 

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