Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Grandma's Lentils Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma's Lentils is from Brittany's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1lb. lentils washed
2-3 gloves of chopped garlic
salt and pepper to Taste
1-2 beef bullion cubes
1/2 ketchup
4 cups water (or more)
1 cup of chopped onions
stew meat or ground beef as desired
Directions:
Directions:
1. Let lentils sit in water for 30 mins
2. Drain
3. Add some olive oil to the bottom of the stew pot
4. Add meat to brown
5. Add garlic, onions, salt and pepper, beef bullion cubes, ketchup and water.
6. Let meat cook for 5 minutes
7. Add lentils
8. Cook at least 45 minutes (may need to add more water)
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 mins.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

211W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!