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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Frank's Cookies Recipe

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This recipe for Frank's Cookies is from Marilyn Leland, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
1 cup sugar
1 cup brown sugar

1 tsp. vanilla
2 eggs

2 cup flour
2 1/2 cups oatmeal
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt

6 oz. (1/2 pkg.) chocolate chips
6 oz. (1/2 pkg.) white chocolate chips
1/2 cup chopped walnuts
Directions:
Directions:
Preheat the oven to 375º. Using a stand or hand mixer, cream together the butter and the sugars. Add the vanilla and eggs, and blend into the butter mixture. In a separate bowl, stir together the next 5 dry ingredients. Then, mix the dry ingredients slowly into the creamed butter mixture. Fold in the chocolate chips, white chocolate chips, and the walnuts into the dough. Drop onto greased cookie sheets and bake at 375º for 8-10 minutes.
Personal Notes:
Personal Notes:
This recipe made 3 1/2 dozen when using the Pampered Chef medium scoop.

 

 

 

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