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Easy Apple Pie Bars Recipe

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This recipe for Easy Apple Pie Bars is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes refrigerated pie crust
3 cans apple-cinnamon pie filling
1 T butter
1 t vanilla
powdered sugar
milk
Directions:
Directions:
Spray 9X13 pan with non-stick spray and lightly flour. Press 1 1/2 pie pieces of pie crust into bottom of pan, bringing it up the sides. Fill with apple pie filling. Top with remaining pie crust. Bake at 350 for 45-60 minutes until top is lightly golden brown. Cool and mix butter, vanilla, powdered sugar and milk to make frosting. Spread evenly over bars. Refrigerate.
Personal Notes:
Personal Notes:
I put apple pie bars in the last cookbook, but Melissa and I found that the canned apple pie filling was just as tasty and much easier to use.

 

 

 

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