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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Easy Candy Bar Pie Recipe

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This recipe for Easy Candy Bar Pie is from From Our Families to Yours - T&S Brass, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 6-oz candy bar (Hershey bar, cookies and cream, etc.)
1 12-oz cool whip
1 graham cracker pie crust
Directions:
Directions:
Melt candy bar in microwave or double boiler.

Mix candy bar and Cool Whip in mixing bowl.

Add mixture to pie crust and refrigerate for 2 hours before serving.

 

 

 

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