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Cinnamon Candy Recipe

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This recipe for Cinnamon Candy is from The DuBose Family , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cup sugar
1 cup water
1 cup white karo syrup
15 drops red food coloring
3/4 tsp cinnamon oil (find @ drug store)
candy thermometer
Directions:
Directions:
Combine sugar, water, and syrup in large Dutch oven. Bring to a boil over medium heat, stirring constantly. Add food coloring and continue to cook without stirring until it reaches hard crack stage (300º). Remove from heat and add oil. Mix well and fast. Pour into buttered 10x15 jelly roll pan. Let cool. Break into pieces.

 

 

 

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