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Puff Wheat Candy Recipe

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This recipe for Puff Wheat Candy is from The Bishop Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients:

1/3 cup butter
1/2 cup corn syrup
1 cup brown sugar
2 tbsp. cocoa powder
1 tsp. vanilla
8 cups puff wheat cereal
Directions:
Directions:
1. In a large saucepan melt the butter, corn syrup, brown sugar and cocoa on low heat.

2. Add the vanilla, and the puff wheat cereal.

3. Press into a greased 9"x10" pan that has been greased with butter. You may use 2 smaller pans if necessary.

Note: if you line the pan with parchment paper it is much easier to remove each slice of puff wheat candy

 

 

 

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