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Chocolate Coconut Candy Recipe

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This recipe for Chocolate Coconut Candy is from The Wright Family Treets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes Powdered Sugar
1 can Eagle Brand Milk
1 large bag Coconut (or 2 cans)
2 cups Chopped Pecans
3 sticks Butter or Margarine melted
Directions:
Directions:
Mix sugar, milk, coconut and pecans. Pour melted butter over it. Mix thoroughly, pour into pans. Place in refrigerator or freezer and chill thoroughly. Cut into squares. Melt one 12 ounce package semi-sweet Chocolate CHips and one block Paraffin in top of double boiler. Dip squares in chocolate mixture with toothpick and drain slightly.
Place dipped squares on wax paper to cool.
Personal Notes:
Personal Notes:
The family has enjoyed this dish at family reunion many times.

 

 

 

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