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Karen Jenkins' Crustless Apple Pie Recipe

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This recipe for Karen Jenkins' Crustless Apple Pie is from Walker Family Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
10 large apples peeled and sliced
2 Tbs. sugar
1 tsp. cinnamon

Topping:
3/4 cup melted butter
1 egg beaten
1 cup sugar
1 cup flour
1/4 tsp. salt
1/2 cup chopped walnuts

Directions:
Directions:
Heat oven to 350º.

Arrange apples in 9 x 13 pan and sprinkle sugar and cinnamon over.

Mix Topping ingredients together, drop and smooth over apples. This will smooth out more while baking. Top with walnuts. Bake for 45 minutes.

Personal Notes:
Personal Notes:
A fast way to make an apple pie. If apples are sweet, cut sugar to 1/2 cup in topping.

 

 

 

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