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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Katie's Cukes Recipe

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This recipe for Katie's Cukes is from The Trafton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sliced, peeled cucumbers
1/4 c. onion, sliced

Dressing:
1/4 c. cider vinegar
1/2 c. sugar
1/2 tsp. salt
1/4 tsp. celery seed
Directions:
Directions:
Combine cucumbers and onions together in a bowl. Mix dressing ingredients together until sugar is dissolved. Pour over cucumbers and onions and mix gently. Chill for one to two hours before serving.
Personal Notes:
Personal Notes:
The celery seed can be left out!

 

 

 

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