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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Madison Chicken Recipe

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This recipe for Madison Chicken is from Meals and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 2 1/2 pound chicken cut in pieces, 1/2 tsp. seasoned salt, 1/4 tsp. pepper, 3/4 8 ounce bottle of low calorie Italian salad dressing.
Directions:
Directions:
Season chicken and arrange in a baking pan. Pour dressing over chicken. Bake in a 350º oven, basting often, for 1 hour.
Personal Notes:
Personal Notes:
The Wisconsin state capitol building is on a hill overlooking lakes Mendota and Monona. The view inspired Longfellow to write his poem, "The Four Lakes of Madison" about the city in which this Bastian family lived.

 

 

 

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