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Butterfinger Cookies Recipe

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This recipe for Butterfinger Cookies is from Katie Cooks: Recipes and Love Potions for a Happy Marriage, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. butter
5 tablespoons 10x sugar
2 cups flour
1 teaspoon vanilla
1 cup chopped pecans
Directions:
Directions:
Cream butter and sugar, add flour gradually, then vanilla, then nuts. Roll in hand, pieces that will be as big as your middle finger. Place on greased cookie sheet and bake 375o for about 12 minutes. Keep an eye on them, they are done when they turn a light tan on edge. Remove and roll in 10x sugar immediately. Store in covered cookie tin.

 

 

 

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