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Candy Icing Recipe

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This recipe for Candy Icing is from The Lairson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup butter
2/3 cup brown sugar (packed)
3 tbsp. milk
1 - 1-1/2 cups sifted icing sugar
Directions:
Directions:
Melt 1/3 cup of butter in sauce pan.
Add 2/3 cup brown sugar (packed) and boil over low heat 2 minutes, stirring constantly.
Stir in 3 tbsp. milk and heat until mixture comes to a boil.
Remove from heat and cool to lukewarm. Gradually stir in 1 - 1-1/2 cups sifted icing sugar.
Place pan in ice water and stir until thick enough to spread.
Delicious over spice cake.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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