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Pumpkin Pie Recipe Recipe

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This recipe for Pumpkin Pie Recipe is from The Kise Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (15 oz.) Pumpkin
1 can (12 oz.) Evaporated Milk
2 Eggs, slightly beaten
3/4 cups Sugar
1 Tbsp Flour
1/2 tsp Salt
1/2 tsp ground Cinnamon
1/4 tsp ground Ginger
1/4 tsp ground Nutmeg
1/8 tsp ground Cloves
1 9-inch Pie Shell, unbaked (4 cup volume)
Directions:
Directions:
Preheat oven to 450º F. Thoroughly blend all ingredients and pour into an unbaked pie shell. Bake 20 minutes. Reduce temperature to 350º F. Bake 40 minutes longer, or until knife inserted comes out clean. Cool completely on rack.
Personal Notes:
Personal Notes:
After opening, store in a glass or plastic container and refrigerate.

 

 

 

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