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Peach-n-Cream Pie Recipe

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This recipe for Peach-n-Cream Pie is from Recipes from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 peaches (sliced)
3/4 cup sugar
4 tbsp. flour
1 cup nipped cream
1 tsp. vanilla
Cinnamon
Directions:
Directions:
Place sliced peaches in bottom of unbaked pie shell. In a medium bowl, mix sugar and flour. Add cream and vanilla. Pour mixture over peaches, sprinkle with cinnamon. Bake 10 minutes at 425, reduce heat to 350 and bake 35 minutes more. Pie will set as it cools.

 

 

 

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