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"The belly rules the mind."--Spanish Proverb

Candy Cane Sugar Cookies Recipe

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This recipe for Candy Cane Sugar Cookies is from The Keener Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. sifted flour
3/4 c. sugar
1 stick of butter
1 egg
2 heaping tsp. milk
1 tsp. vanilla
red food coloring
Directions:
Directions:
Sift together flour & sugar. Cut in butter until mixture resembles coarse meal. Blend in egg, milk and vanilla....roll out on a floured board.

For Candy Cane cookies....tint half the dough red and take a small amount and roll each roll until long & thin. Twist together and shape into canes.

For sugar cookie...use cookie cutter.

Place on ungreased cookie sheet. Bake at 375º for 8 minutes.
Number Of Servings:
Number Of Servings:
approx. 3 dozen
Personal Notes:
Personal Notes:
My kids loved to make these cookies at Christmas time.

 

 

 

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