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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Granny Smith Apple Crumb Pie Recipe

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This recipe for Granny Smith Apple Crumb Pie is from Cooking With Tammy, Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pillsbury rollout pie crust
5 Granny smith apples
1/2 c. sugar
1 tsp. cinnamon

Topping:
1/3 c. butter
1/2 c. sugar
3/4 c. flour
Directions:
Directions:
Place pie crust in pie pan, peel, cut and core apples to a medium cut. Mix 1/2 c. sugar and 1 tsp. of cinnamon and sprinkle over apples. In a separate bowl mix, 1/3 c. butter, 1/2 c. sugar, 3/4 c. of flour and use a fork to mix and make into a crumb mixture. sprinkle on top of apples.
Bake at 450 degrees for 45 minutes.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
45 mins.

 

 

 

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