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Grandma's Carmels Recipe

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This recipe for Grandma's Carmels is from The Hallinan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb butter
2 cups sugar
1 cup corn syrup
1 cup milk
Directions:
Directions:
Mix the first 5 ingredient in 5 quart pan. Stir frequently till mixture heats to 212 degrees or a soft ball. Add vanilla and wax. Pour into a buttered 9X11 pan. When cool cut and wrap caramel.
Preparation Time:
Preparation Time:
1 hour

 

 

 

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