Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Candy: Mom's Penoche Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Candy: Mom's Penoche is from Alke Almanac to Food and Family Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. brown sugar
1/2 c. cream
2 Tbsp. butter
1/3 c. coconut
1/3 c. chopped dates
1/3 c. chopped nuts
Directions:
Directions:
Combine sugar, cream, and butter. Boil to soft ball stage (234º-238º). Remove from heat and cool to room temperature. Beat until creamy. Add coconut, dates, and nuts and continue beating until mixture will hold its shape. Pour into well buttered 9x9" pan. Cut into squares.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1991W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!