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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Bacon Wrapped Water Chestnuts Recipe

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This recipe for Bacon Wrapped Water Chestnuts is from The Gathering Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Water chestnuts
bacon
1 1/2 cup sugar
1 cup ketchup
liquid smoke
Directions:
Directions:
Wrap whole water chestnuts with 1/2 strip bacon and secure with flat toothpicks. Bake 1 hour at 275º. Mix ketchup with sugar and liquid smoke. Pour over water chestnuts and bake another hour at 275º. Variation--soak water chestnuts in soy sauce 20 minutes and then roll in sugar before wrapping with bacon If you're in a hurry, bake at 400º about 20 minutes and then add the sauce,.

 

 

 

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