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Creamy Lemon Pie Recipe

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This recipe for Creamy Lemon Pie is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg yolks
1 can Eagle Brand Sweetened Condensed Bilk
1/2 c lemon juice from concentrate
1 packed graham cracker crumb pie crust
Whipped topping or whipped cream.
Directions:
Directions:
Preheat oven to 350º.In a medium mixing bowl, beat egg yolks, stir in sweetened condensed milk, lemon juice and food coloring if desired. Pour into crust bake 8 minutes. Cool thoroughly. Top with whipping topping. Garnish as desired. Refrigerate leftovers.

 

 

 

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