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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Mile High Banana Cream Pie Recipe

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This recipe for Mile High Banana Cream Pie is from Mitchell Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can eagle brand milk
11/2 cup cold water
1lg. pkg banana instant pudding
1 8oz. cream cheese
2 cups whip cream
1 more small carton of whipping cream(for topping)
1 pie crust
Directions:
Directions:
Cream the cream cheese until smooth. Whip the whipping cream separately and add powdered sugar to taste. Cream the cream cheese and whipping cream together until smooth. Add eagle brand, pudding and water and beat well. Put some of the mixture in bottom of crust in a mounding layer. Then layer bananas. Keep layering in this pattern until mixture is gone. Cover with whipped cream.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 min.

 

 

 

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