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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Grandma Swienton's Holly Bushes Recipe

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This recipe for Grandma Swienton's Holly Bushes is from The Swienton Friends and Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3TBSP butter
1 bag marshmallows (small or large size)
6 cups cornflakes
green food coloring
Red Hots or Cinnamon Decors
Directions:
Directions:
1. Melt butter and marshmallows in pot.

2. Stir in cornflakes and green food coloring.

3. Form "wreaths" (circles) on wax paper.

4. Add 3 red hots to each holly bush.

5. Let cool on wax paper.
Personal Notes:
Personal Notes:
Serve on a picnic table in a basement on Christmas Eve.

 

 

 

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