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"Hunger is the best sauce in the world."--Cervantes

Dulce De Leche (Milk Candy) Recipe

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This recipe for Dulce De Leche (Milk Candy) is from The 2009 Zens Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 kg sugar for each 1 qt. of milk
Directions:
Directions:
Pour sugar and milk in a BIG kettle. Stir, stir, stir and stir some more until, a caramel color is formed.
Once it has thickened, lay out on wax paper, it should only be half to three-quarters inch thick. *DON'T LET IT COOL COMPLETELY BEFORE THIS POINT* Once cooled, cut into small square/rectangles.
ENJOY!!!!!!!!!!!!!
Number Of Servings:
Number Of Servings:
Varies
Preparation Time:
Preparation Time:
Varies
Personal Notes:
Personal Notes:
Judgment is critical.
This is a very sweet delicacy.
Best thing to do:
Eat in little servings and slowly.

 

 

 

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