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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pine Bark Candy (Cracker Candy) Recipe

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This recipe for Pine Bark Candy (Cracker Candy) is from The Flaherty Family And Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
35 Saltine Crackers
2 Sticks Butter
1 C Light Brown Sugar
1- 12 oz. Pkg. Milk Chocolate Chips
Directions:
Directions:
Line a deep cookie sheet with aluminum foil and grease with butter. Put saltines in single layer on foil. Melt butter and brown sugar in pot. Pour over crackers. Bake at 350º for 6-7 minutes. Remove from oven and with chocolate chips. After chips have melted some spread over the mixture. You can sprinkle chopped nuts on this if you want. Put into freezer until firm. Break into pieces and serve. Store in refrigerator.
Personal Notes:
Personal Notes:
Try this it tastes like toffee. You would never dream it was made with saltines. Great at Christmas time

 

 

 

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