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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mounds Candy Bar Cake Recipe

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This recipe for Mounds Candy Bar Cake is from The LSPC Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chocolate cake mix
1 cup sugar
1 cup milk
24 large marshmallows
14 oz. coconut

Topping:
3/4 cup sugar
1/4 cup butter or oleo
1/4 cup milk
6 oz. chocolate chips
Directions:
Directions:
Bake cake according to package directions. Mix sugar, milk and marshmallows; bring to a boil; remove from heat and stir in coconut. Spread on cake as soon as it comes from the oven. Cool. Mix remaining sugar, butter (or oleo), and milk. Bring to a boil. Remove from heat and stir in chocolate chips. Top cake with mixture and refrigerate over night.

 

 

 

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