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Impossible Pumpkin Pie Recipe

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This recipe for Impossible Pumpkin Pie is from Hanson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup sugar
1/2 cup Bisquick baking mix
2 tablespoons margarine or butter
1 can (13 ounce) evaporated milk
2 eggs
1 (16 ounces) pumpkin
2 1/2 teaspoons pumpkin pie spice
2 teaspoons vanilla
Directions:
Directions:
Heat oven to 350º. Grease pie plate, 9x1 1/4 or 10x1 1/2 inches. Beat all ingredients until smooth, 1 minute in blender on high or 2 minutes with hand beater. Pour into plate. Bake until knife inserted in center comes out clean. 50 to 55 minutes.

 

 

 

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