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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grandma's Baked Potatoes Recipe

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This recipe for Grandma's Baked Potatoes is from A Lifetime of Memories from the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Several Potatoes
Butter
Directions:
Directions:
Clean potatoes very well to get all the farm dirt off them, as the best potatoes are grown in Grandma and Grandpa's garden.
Slice the potatoes in half the long way. Spread a well used cookie sheet with butter and put some butter on the sliced potato. Place cut side of potato on cookie sheet. Bake at 375º for about 45 minutes.
Take out of oven and enjoy.
Number Of Servings:
Number Of Servings:
As many as you want
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Mother made these potatoes for us many times and especially when we would make the 4 hour drive from Fargo. These would be ready for us to eat when we got to the house.
They are Jack's favorite and only Mother's taste the best.

 

 

 

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