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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Gibbs Candy Recipe

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This recipe for Gibbs Candy is from A Collection Of Favorite Recipes & Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter (softened)
1 can eagle brand milk
1 14oz bag coconut
1 box powdered sugar
1 1/2 c chopped pecans
Chocolate bark for dipping
Directions:
Directions:
Mix and let stand in refrigerator for at least 2 hours.
After well chilled roll into 2 inch balls..After melting the chocolate, dip each ball in chocolate.
Personal Notes:
Personal Notes:
This recipe is in memory of my Aunt Nina Chastain

 

 

 

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