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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Butterscotch Peanut Candy Recipe

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This recipe for Butterscotch Peanut Candy is from Cooking, Godsey Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (11 oz) butterscotch pieces
1 c peanut butter (creamy)
3 c peanuts

Directions:
Directions:
Melt ingredients in double boiler over low heat. Add peanuts. Spoon onto waxed paper and let harden.

Number Of Servings:
Number Of Servings:
36
Preparation Time:
Preparation Time:
10 Minutes
Personal Notes:
Personal Notes:
Recipe from Jamesetta Kurtz

 

 

 

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