Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Crumb Topped Tomatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crumb Topped Tomatoes is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large tomatoes
2 Tbl. dry breadcrumbs
2 Tbl grated Parmesan
1 Tbl margarine, melted
½ tsp. dried basil, oregano, or thyme (“Italtian seasoning”)
1/8 tsp pepper
Dash of garlic salt
Directions:
Directions:
Remove stems and cores from tomatoes; halve tomatoes crosswise. Place tomatoes, cut side up, in a baking dish. Combine breadcrumbs, cheese, margarine, herbs, pepper and garlic salt. Sprinkle atop tomatoes. Bake in a 375º oven 15-20 minutes.
Number Of Servings:
Number Of Servings:
4 servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

561W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!