Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Candy Coated Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Candy Coated Chicken is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. chicken (legs, breasts or wings)
1/2 tsp. garlic salt
1/2 C. flour
1/2 C. cornstarch
2 eggs
Oil

Sauce:
3/4 C. sugar
1/4 C. chicken stock
1/4 C. catsup
1 T. soy sauce
1/4 tsp. salt
Directions:
Directions:
Sprinkle chicken with garlic salt. Mix flour and cornstarch. Shake chicken in mixture; dip in egg and fry until golden. Place in 9x13 pan.

Combine sauce and boil until sugar dissolves. Pour over chicken. Bake at 350º for 1/2 hour, uncovered. Turn chicken and bake an additional 1/2 hour.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2901W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!