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Cranberry Pecan Candy Recipe

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This recipe for Cranberry Pecan Candy is from Osborn Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chopped pecans
1 – 20 oz pkg white almond bark
¾ cup dried cranberries (I use 1 cup craisins)
¼ tsp nutmeg
Directions:
Directions:
Toast pecans on aluminum foil covered cookie sheet at 325 degrees for 10-15 minutes, stir once. Melt almond bark in microwave, then stir everything together. Spread mixture about 1/4 inch thick on a cookie sheet. Let cool, then break into pieces.

 

 

 

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