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Turkey/Chicken Alfredo Pizza Recipe

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This recipe for Turkey/Chicken Alfredo Pizza is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c shredded cooked turkey or chicken
1 c frozen chopped spinach, thawed, drained, and squeezed dry
2 tsp lemon juice
¼ c olive oil
1/2 tsp salt
1/4 tsp black pepper
1 pizza crust (such as Boboli or Pillsbury)
1/2 c light Alfredo sauce (such as Contadina or Ragu)
1 bag Italian 5 shredded cheese or any other Italian cheese
1/2 tsp crushed red pepper
Asparagus
½ tsp Garlic powder
½ tsp Italian seasoning
Directions:
Directions:
Cook pizza according to package directions. Sprinkle crust.
Steam Asparagus, once cooked cut in ½ inch pieces.
Mix turkey/chicken, spinach, lemon juice, olive oil, garlic powder and Italian seasoning, salt and pepper.
After pizza crust cooks, spread Alfredo sauce on crust, top with turkey/chicken mixture and cooked Asparagus, sprinkle with cheese and red pepper.

Bake 400º for 6 mins or until cheese is melted
Personal Notes:
Personal Notes:
Asparagus and red pepper are optional

 

 

 

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