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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Jumbo 3-Chip Cookies Recipe

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This recipe for Jumbo 3-Chip Cookies is from The Snedecor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. all-purpose flour
1 tsp. baking powder
1 tsp. baking soda
1 1/2 c. (3 sticks) butter, softened
1 1/4 c. granulated sugar
1 1/4 c. packed brown sugar
2 large eggs
1 T. vanilla extact
1 c. (6 oz.) Milk Chocolate Morsels
1 c. (6 oz.) Semi-Sweet Chocolate Morsels
1/2 c. Premier White Morsels
1 c. chopped nuts
Directions:
Directions:
PREHEAT oven to 375° F.

COMBINE flour, baking powder and baking soda in medium bowl. Beat butter, granulated sugar and brown sugar in large mixer bowl until creamy. Beat in eggs and vanilla extract. Gradually beat in flour mixture. Stir in morsels and nuts. Drop dough by level 1/4-cup measure 2 inches apart onto ungreased baking sheets.

BAKE for 12 to 14 minutes or until light golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Number Of Servings:
Number Of Servings:
24

 

 

 

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